news, journals and articles from all over the world.
Scientists have discovered that one of the good bacteria found in the human gut has a benefit that has remained unrecognized until now: the potential to reduce the risk for heart disease.
Read more
Spiders produce amazingly strong and lightweight threads called draglines that are made from silk proteins.
Read moreResearchers have discovered that bacteria such as salmonella and E.coli have a backdoor to capitalize on our reliance on leafy greens for a healthy diet. Wild strains of salmonella are delivering foodborne illnesses by circumventing a plant’s immune defense system to get into the leaves of lettuce.
Read moreRaw or unpasteurized cows’ milk from U.S. retail stores can hold a huge amount of antimicrobial-resistant genes if left at room temperature, according to a new study from researchers at the University of California, Davis.
Read moreMethod could shed light on nitric oxide’s role in the neural, circulatory, and immune systems
Read moreA group of scientists from Russia, Germany and the United States, led by Skoltech scientists Ilya Osterman, Petr Sergiev, Olga
Read moreMethod could shed light on nitric oxide’s role in the neural, circulatory, and immune systems
Read moreA group of scientists from Russia, Germany and the United States, led by Skoltech scientists Ilya Osterman, Petr Sergiev, Olga
Read moreHow many people in the U.S. have had COVID-19? Using a database of information collected after the 2009 H1N1 outbreak, a Montana State University researcher is helping develop a better understanding of the spread of the novel coronavirus.
Read moreNew Orleans, LA – A paper published by Paul Fidel, Jr., PhD, Professor and Director of the Center of Excellence
Read more