Researchers in ACS’ Environmental Science & Technology report three ways that Americans can reduce the carbon footprint of their food purchases, without requiring drastic dietary changes.
Four climate-controlled respiration chambers will be built at Cornell University to study gas exchange of dairy cattle and other livestock with the goal of reducing climate-warming methane emissions.
Electricity, transport, and heating account for a massive 80% of greenhouse gas emissions and are at the forefront of the battle to achieve Net Zero.
An Engineering professor, Chulalongkorn University has successfully converted carbon dioxide to methanol via a thermochemical method that consumes less energy and provides more yield, providing an alternative solution to reduce greenhouse gas emissions and stimulate the circular economy.
A new $10 million grant aims to help the U.S. dairy industry become at least carbon neutral while supporting farmer livelihoods – providing important insight for New York state, which ranks fourth in milk production nationwide.
Using quantum chemical calculations, scientists create a new single atom catalyst that converts propane to propylene with 100% efficiency, with little deactivation by coking. If adopted by industry, the catalyst could save billions of dollars and reduce carbon dioxide emissions by millions of tons.
A novel systematic and independent scenario framework could help policymakers assess and compare climate policies and long-term strategies across countries to support coordinated global climate action.
The team of scientists built a reliable, real-time emissions estimate system to inform and correct public policy as the United States takes on a new pollution reduction target.
Mary Rice, MD, MPH, is a pulmonary and critical care physician at Beth Israel Deaconess Medical Center and an assistant professor of medicine at Harvard Medical School. As a physician, she cares for adults with respiratory disease, including asthma and chronic obstructive…
New Brunswick, N.J. (April 22, 2021) – Rutgers University–New Brunswick professors Robert E. Kopp and Pamela McElwee are available for interviews on President Biden’s new plan, unveiled on Earth Day, for the United States to roughly halve greenhouse gas emissions by 2030. “Stabilizing the global…
Susannah Tringe is the Deputy for User Programs of the Joint Genome Institute. Her 2011 Early Career Award research revealed complex interactions among soil microbes, soil nutrient content, water salinity, and other features that ultimately determine net greenhouse gas fluxes.
Some cities’ self-reported emissions are as much as 145 percent below standardized estimates, distorting the data on which climate change policy actions are based.
An important tactic for slowing climate change is for private companies to reduce their greenhouse gas emissions, but knowing exactly how much they’re emitting can be a challenge. Working with Walmart Inc., Cornell University researchers have developed an online greenhouse gas emissions accounting tool to help quantify these emissions in crop production.
A new study explored the pros and cons of seawater air-conditioning as an alternative cooling solution.
The University of New Hampshire is one of 14 universities from around the globe that have collectively been awarded $12.5 million by the National Science Foundation (NSF) to launch a new Biology Integration Institute (BII), called EMERGE, which will focus on better understanding ecosystem and climate interactions—like the thawing of the Arctic permafrost—and how they can alter everything from the landscape to greenhouse gases.
New York agriculture has the capacity to mitigate its own greenhouse gas (GHG) emissions, two Cornell University researchers say in a state-funded report commissioned by the New York State Department of Agriculture and Markets.
A Q&A with Berkeley Lab scientist William Riley on the challenges in estimating methane emissions from wetlands and how nuanced computer models may help
Could we create massive sulfuric acid clouds that limit global warming and help meet the 2015 Paris international climate goals, while reducing unintended impacts? Yes, in theory, according to a Rutgers co-authored study in the journal Earth System Dynamics. Spraying sulfur dioxide into the upper atmosphere at different locations, to form sulfuric acid clouds that block some solar radiation, could be adjusted every year to keep global warming at levels set in the Paris goals. Such technology is known as geoengineering or climate intervention.
Geoengineering – spraying sulfur dioxide into the atmosphere to combat global warming – would only temporarily and partially benefit apple production in northern India, according to a Rutgers co-authored study. But abruptly ending geoengineering might lead to total crop failure faster than if geoengineering were not done, according to the study – believed to be the first of its kind – in the journal Climatic Change.
New Brunswick, N.J. (June 29, 2020) – The South Pole warmed more than three times the global rate from 1989 to 2018 – a record period of warming, according to a Rutgers coauthored study in the journal Nature Climate Change.…
Cornell University and the City College of New York research shows that by creating steep tolls for cars to enter Manhattan, traffic congestion and greenhouse gas emissions could be reduced.
Mangrove trees – valuable coastal ecosystems found in Florida and other warm climates – won’t survive sea-level rise by 2050 if greenhouse gas emissions aren’t reduced, according to a Rutgers co-authored study in the journal Science. Mangrove forests store large amounts of carbon, help protect coastlines and provide habitat for fish and other species. Using sediment data from the last 10,000 years, an international team led by Macquarie University in Australia estimated the chances of mangrove survival based on rates of sea-level rise.
As the demand for transportation fuels has plummeted at an unprecedented rate in the last month due to the COVID-19 pandemic, a Northern Arizona University scientist says the dramatic decrease in local air pollution and carbon dioxide (CO2) levels above cities is significant, measurable and could be historic, depending on how long commuters and other drivers stay off the road.
A new study shows that about half the land currently needed to grow food crops could be spared if attainable crop yields were achieved globally and crops were grown where they are most productive.
New Brunswick, N.J. (April 13, 2020) – Rutgers University–New Brunswick experts are available for interviews on the impacts of the COVID-19 pandemic on greenhouse gas emissions, climate change and efforts to promote a greener economy and lifestyles. “During the 2007…
By: Anna Prentiss | Published: April 8, 2020 | 12:44 pm | SHARE: As people around the world isolate in their homes to prevent the spread of COVID-19, research indicates there may be some positive environmental outcomes.Robert O. Lawton Distinguished Professor Jeff Chanton from the Department of Earth, Ocean and Atmospheric Science (EOAS) said data show significant decreases in air pollution since January 2020.
Heat stress from extreme heat and humidity will annually affect areas now home to 1.2 billion people by 2100, assuming current greenhouse gas emissions, according to a Rutgers study. That’s more than four times the number of people affected today, and more than 12 times the number who would have been affected without industrial era global warming.
In a study in ACS’ Environmental Science & Technology, researchers estimated that shopping at brick-and-mortar stores for personal/home care products produces less greenhouse gas than one type of online shopping, but more than another.
New Brunswick, N.J. (Dec. 12, 2019) – Rutgers University–New Brunswick experts are available to comment on “New Jersey’s Rising Seas and Changing Coastal Storms: A Report of the 2019 Science and Technical Advisory Panel.” The N.J. Department of Environmental Protection commissioned…
Diversifying crop production can make food supply more nutritious, reduce resource demand and greenhouse gas emissions, and enhance climate resilience without reducing calorie production or requiring more land.
On Nov. 4, the Trump Administration formally notified the United Nations of its intent to withdraw the US from the Paris Climate Accord, the first step in a year-long process to leave the international agreement to reduce greenhouse gas emissions.…
New Brunswick, N.J. (Oct. 29, 2019) – Rutgers University–New Brunswick Professor Robert E. Kopp is available to discuss “New Jersey’s Rising Coastal Risk,” a report released today on the seventh anniversary of Superstorm Sandy’s devastating arrival in the Garden State. The research…
New Brunswick, N.J. (Oct. 16, 2019) – Rutgers University environmental law expert Cymie R. Payne is available to comment on a proposed international treaty aimed at conserving high seas biodiversity. The treaty, which is under negotiations at the United Nations,…
Rutgers-led study shows the benefits of removing toner with pulses of intense xenon light Imagine if your printer had an “unprint” button that used pulses of light to remove toner, curbing environmental impacts compared with conventional paper recycling. A Rutgers-led…