A biologist from the Faculty of Science, Chulalongkorn University working with researchers from Germany and Myanmar has discovered two of the world’s newest stream frogs in Myanmar highlighting the remaining diversity of ecosystems in Southeast Asia and cautions all those involved of the need to conserve our forests before our valuable wildlife become extinct.
As forests age, differences in species functional traits become more important and reliable in predicting forest productivity, according to an international study led by Prof. MA Keping at the Institute of Botany of the Chinese Academy of Sciences (IBCAS).
A study recently published in Nature Communications suggests that displacing cold-water communities of algae with warm-adapted ones threatens to destabilize the delicate marine food web. The team was led by University of East Anglia researchers and included DOE Joint Genome Institute researchers.
For nearly half a century, lightning-sparked blazes in Yosemite’s Illilouette Creek Basin have rippled across the landscape — closely monitored, but largely unchecked.
Only 17 percent of live coral cover remains on fore-reefs in Belize. A study finds new evidence that nitrogen enrichment from land-based sources like agriculture run-off and sewage, are significantly driving macroalgal blooms to increase on the Belize Barrier Reef and causing massive decline in hard coral cover. With only 2 percent of hard coral cover remaining in the Florida Keys National Marine Sanctuary, it’s too late to save that reef, but there’s still hope for the Belize Barrier Reef.
A new UC Riverside study shows that a type of insecticide made for commercial plant nurseries is harmful to a typical bee even when applied well below the label rate.
Just a few bacterial taxa found in ecosystems across the planet are responsible for more than half of carbon cycling in soils, according to new findingsfrom researchers at Northern Arizona University.
Many seabirds in the Northern Hemisphere are struggling to breed — and in the Southern Hemisphere, they may not be far behind. These are the conclusions of a study, published May 28 in Science, analyzing more than 50 years of breeding records for 67 seabird species worldwide.
California Sustainable Winegrowing Alliance programs promote sustainability
Each year, on Earth Day, people want to know: How, and where, can I have an impact? The answer, according to nationally renowned entomologist and University of Delaware professor Doug Tallamy, is simple. The power is in their hands and they can…
Soil aeration and water infiltration among benefits ants provide
Plants, animals, and microorganisms contribute to unique ecosystem
A $2.5 million grant from the U.S. Department of Energy will benefit Mississippi State researchers in the university’s Forest and Wildlife Research Center studying the economic and ecological benefits of growing trees for biofuel production.
For the first time, a research team has obtained high resolution sedimentary core samples from Lake Tanganyika. The samples show that high frequency variability in climate can lead to major disruptions in how the lake’s food web functions. The changes could put millions of people at risk who rely on the lake for food security. The team says the findings are a critical building block toward research-informed policymaking in the Lake Tanganyika region.
Composting services provide many benefits in urban areas
Wetlands are characterized by saturation levels, hydric soils, and hydrophytic plants
Deloitte and Wichita State University today announced the launch of The Smart Factory @ Wichita, a groundbreaking and immersive experiential learning environment that will accelerate the future of manufacturing as innovation and new technologies continue to reshape operations and the modern enterprise.
Northern Arizona University biology professor Michelle Mack is a senior author on the study, which demonstrates the invisible connections between trees and the dynamic understory of mosses and microbes that help govern their growth. Ecoss coordinator Victor Leshyk created the cover art for this month’s New Phytologist.
A novel approach to getting physically separated fish to interact with each other, led to insights about what kinds of cues influence social behavior. “Behavioral teleporting” transfers the complete inventory of behaviors and actions (ethogram) of a live zebrafish onto a remotely located robotic replica
Dung beetles provide many important functions to ecosystems
Areas where landslides are common make hydric soil identification tricky
Oil platforms along the coast of California are being taken offline. Research conducted by CSU faculty and students brings to light the value of these artificial reefs.
Restoration projects bring back the ecological and societal benefits of wetland ecosystems
Nutrients are responsible for more than just plant growth.
A new study by researchers at Woods Hole Oceanographic Institution (WHOI) and their international colleagues found that freshwater runoff from rivers and continental shelf sediments are bringing significant quantities of carbon and trace elements into parts of the Arctic Ocean via the Transpolar Drift—a major surface current that moves water from Siberia across the North Pole to the North Atlantic Ocean.
Long-term farm success depends on sustainable practices.
But different microbes have distinct roles to play, and environmental factors influence activity.
A new study of North American birds from Washington University in St. Louis finds that the regional stability of ecosystems over time depends on both the total number of species present in a locality and on the variation in species identities among localities.
Protecting the permafrost after a record fire season
Every action counts – no food is impact-free.
Unique soils provide many beneficial values to society.
Mayflies have long been indicators of the ecological health of the lakes, rivers, and streams. The more mayflies present in water, the better the water quality. But scientists from Virginia Tech and the University of Notre Dame recently discovered that…
Agricultural advances are primary culprit of the lost prairie
Research shows fungi may slow climate change by storing more carbon
University of South Australia ecologist Joan Gibbs describes the day that fires tore through her property in the Adelaide Hills, leaving a trail of devastation. One month on, there are signs of recovery.
Research from a leading international expert on the health of the Great Lakes suggests that the growing intensity and scale of pollution from plastics poses serious risks to human health and will continue to have profound consequences on the ecosystem.
St. Mary’s College environmental studies major Erin McPhillips ’20 and chemistry major Coleman Welles ’20 attended the ninth annual Naval Academy Science and Engineering Conference in Annapolis, Maryland. McPhillips presented a poster titled “Effects of Tidal Resuspension with Eastern Oyster, Crassostrea virginica, Biodeposits and Filtration in a Simulated Chesapeake Bay Ecosystem.”
The U.S. Department of Energy (DOE) announced a plan to provide $10 million for new observational and experimental studies aimed at improving the accuracy of today’s Earth system models. Research will focus on three separate types of environments—terrestrial, watershed, and subsurface—where current models fall short of providing fully accurate representation.
Fossil pollen can help reconstruct the past and predict the future
You’d think that losing 25 percent of your genes would be a big problem for survival. But not for red algae, including the seaweed used to wrap sushi. An ancestor of red algae lost about a quarter of its genes roughly one billion years ago, but the algae still became dominant in near-shore coastal areas around the world, according to Rutgers University–New Brunswick Professor Debashish Bhattacharya, who co-authored a study in the journal Nature Communications.
Changes in soil microbes, soil salinity to be covered in symposium
Predictive agriculture models can inform farming decisions
Researcher to explain findings from an Alaskan boreal forest and a Costa Rican cloud forest