To sustain a thriving café culture, we must ditch the disposable cup.

Takeaway coffees – they’re a convenient start for millions of people each day, but while the caffeine perks us up, the disposable cups drag us down, with nearly 300 billion ending up in landfill each year.

While most coffee drinkers are happy to make a switch to sustainable practices, new research from the University of South Australia shows that an absence of infrastructure and a general ‘throwaway’ culture is severely delaying sustainable change.

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Rutgers Legal Expert Available to Discuss Environmental, Climate Change Priorities

New Brunswick, N.J. (Jan. 21, 2021) – Rutgers University Professor Cymie R. Payne, an expert on United States and international environmental

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