Access to safe water, proper sanitation and hygiene are essential for human survival. As the United Nations convenes its first major conference on water quality since 1977, researchers at the University of Rhode Island are seeking better ways to provide potable water and stop pollution from contaminating water supplies.
Tag: Water Quality
19th Century ‘dinner plate’ still useful in ocean science
A Secchi disk – historically called a “dinner plate” by sailors – is used in the open ocean to measure concentrations of microscopic algae called phytoplankton.

Study forecasts tile drainage and crop rotation changes for nitrogen loss
Midwestern agriculture contributes the vast majority of nitrogen in the Gulf of Mexico, causing an oxygen-starved hypoxic zone and challenging coastal economies. State and federal policies have tried for decades to provide solutions and incentives, but the hypoxic zone keeps coming back.
UC Irvine researchers create E. coli-based water monitoring technology
Irvine, Calif., Feb. 23, 2023 – People often associate Escherichia coli with contaminated food, but E. coli has long been a workhorse in biotechnology. Scientists at the University of California, Irvine have demonstrated that the bacterium has further value as part of a system to detect heavy metal contamination in water. E.
FAU Teams Up with Shipwreck Park for Underwater Public Project, ‘Wahoo Bay’
Several years in the making, Wahoo Bay will serve partly as an educational marine park as well as an initiative to restore the natural habitat. Using AI and sensors, FAU engineers and students will deploy automated weather monitoring stations, underwater cameras, vehicles, acoustic and water quality monitoring sensors in Wahoo Bay, a “living” laboratory that provides an immersive experience for visitors while raising awareness of keeping oceans and coral reef systems healthy.
Ocean Observing in the Gulf of Mexico: The GCOOS Spring Webinar Series
The GCOOS Spring Webinar Series 2023 features an overview of GCOOS-supported ocean observing activities in the Gulf of Mexico.
Beavers will become a bigger boon to river water quality as U.S. West warms
As climate change worsens water quality and threatens ecosystems, the famous dams of beavers may help lessen the damage.
As Winters Warm, Nutrient Pollution Threatens 40% of U.S.
Scientists are ringing alarm bells about a significant new threat to U.S. water quality: as winters warm due to climate change, they are unleashing large amounts of nutrient pollution into lakes, rivers, and streams.
The first-of-its-kind national study finds that previously frozen winter nutrient pollution—unlocked by rising winter temperatures and rainfall—is putting water quality at risk in 40% of the contiguous U.S., including over 40 states.
Institutional Alertness and Research on Land Use and Drinking Water Quality
Research examines land ownership in rural regions of the United States, farmland rental arrangements in Canada, and drinking water sharing arrangements on First Nations located in Canada
Scientists Recover Collapsed Clam Population and Water Quality in Shinnecock Bay
Today scientists from Stony Brook University’s School of Marine and Atmospheric Sciences (SoMAS) announced the culmination of a decade of science in a paper published in Frontiers in Marine Science, an international peer-reviewed journal, which describes a novel restoration approach used in Shinnecock Bay that has led to a 1,700 percent increase in the landings and densities of hard clams in that estuary, along with the expansion of seagrass meadows and the end of harmful brown tides – a result that brings the Shinnecock Bay back to its 20th Century glory for shellfishing and the result may serve as a shining example of a process to restore other estuaries around the country and world.
Water Quality Woes in Southwest Florida Linked to Seeping Septic Systems
From fecal bacteria to blue-green algae to red tides, Southwest Florida’s water quality has declined as its population has increased. Multiple lines of evidence from a multi-year microbial source tracking study points to septic systems as a contributing source for this decline. The study is one of few to connect downstream harmful algal blooms with nutrient loading from upstream septic systems. These water quality issues are caused by aging septic systems installed in high densities in areas with shallow water tables. Septic systems may actually be sitting in groundwater during certain times of the year, which means that they cannot function properly.
From seawater to drinking water, with the push of a button
MIT researchers have developed a portable desalination unit, weighing less than 10 kilograms, that can remove particles and salts to generate drinking water.
Story tips: Predicting water quality, stronger & ‘stretchier’ alloys, RAPID reinforcement and mountainous water towers
ORNL story tips: Predicting water quality, stronger & ‘stretchier’ alloys, RAPID reinforcement and mountainous water towers
Berkeley Lab Mobilizes to Predict How Caldor Fire May Lead to Floods and Land Movement
After the Caldor Fire erupted in August 2021, scientists from Berkeley Lab launched a research project to study how the fire would affect the mountain ecosystem, including factors such as streamflow, groundwater levels, water quality, and possible soil erosion leading to floods and debris flow. They mobilized to burn areas to collect samples of water, sediment, and ash.
Americans should see improved water quality after federal judge strikes down water pollution rule, WVU scientist says
Nicolas Zegre, a hydrology researcher at West Virginia University, is available to discuss the recent ruling tossing Trump-era regulations allowing pollution — including industrial waste, pesticides and other chemicals — to be discharged into small streams and other waterways.

WVU faculty receive $125,000 to tap into water research issues in West Virginia
Paul Ziemkiewicz, director of the West Virginia Water Research Institute, said the funds are critical for engaging young faculty in water research and for nurturing new and larger research opportunities.
From satellite to smartphone, app warns public of unsafe water
University of Rhode Island College of Engineering Professor Ali Shafqat Akanda and a team of researchers have developed an application for smartphones called CholeraMap to serve as an early warning device for cholera.
OU Professor’s Ongoing Work on Tar Creek Featured in Report on America’s Most Endangered Rivers
The well-publicized Tar Creek Superfund Site in the Tri-State Mining District (an area that also includes portions of southeastern Kansas and southwestern Missouri) originally produced lead and zinc to make bullets during both World Wars. Toxic mining waste, containing lead, zinc and cadmium – known locally as “chat” – was left on the surface of the site when mining operations ceased in the 1970s. Cleanup of the over 30 million tons of chat continues to this day.
Tracking Nitrate in Farm Fields
Nitrogen is essential for crops, but when it gets into the water supply, it spells big trouble. Scientists are trying to help farmers strike the right balance by measuring their fields.

Chula Engineering Cures Salty Tap Water with NanoTech
During the dry season this year, Bangkok residents have faced the saltiest tap water problem in 20 years as a result of global warming and seawater rise. Chulalongkorn engineers predict the problem to persist until May and have proposed solutions with desalination technology.

UAH researchers developing glass fiber drinking water monitor with EPA grant
A novel sensor network using glass fibers to safeguard drinking water supplies is being developed under a U.S. Environmental Protection Agency grant in a cross-campus collaboration at The University of Alabama in Huntsville (UAH), a part of the University of Alabama System.

Restoring wetlands near farms would dramatically reduce water pollution
Study examines the positive effects of wetlands on water quality and the potential for using wetland restoration as a key strategy for improving water quality, particularly in the Mississippi River Basin and Gulf of Mexico regions

Princeton Plasma Physics Laboratory receives two national environmental awards
The Princeton Plasma Physics Laboratory received two national awards for its sustainability efforts, including a DOE Sustainability Award for instituting a water treatment method that is safer for wildlife and a gold EPEAT Award for purchasing 97 percent EPEAT-certified electronics.

Study finds health trade-offs for wildlife as urbanization expands
City living appears to improve reproductive success for migratory tree swallows compared to breeding in more environmentally protected areas, a new five-year study suggests. But urban life comes with a big trade-off – health hazards linked to poorer water quality.

From Blooms to Biocrude
PNNL researchers are contributing expertise and hydrothermal liquefaction technology to a project that intercepts toxic algae blooms from water, treats the water, and concentrates algae for transformation to biocrude.

Summer road trip finds small streams have big impacts on Great Lakes
While decades of monitoring and regulatory efforts have paid little attention to Lake Michigan’s tiny tributaries, new research shows that they play an outsized role in feeding algae blooms and impacting coastal waters.
Rutgers-Led Project Will Buy 76,000 Oysters From Farmers Struggling During COVID-19 Pandemic
New Brunswick, N.J. (Sept. 10, 2020) – A Rutgers-led project will buy 76,000 oysters from New Jersey oyster farmers who are struggling to sell the shellfish following the shutdown of restaurants and indoor dining as a result of the COVID-19…

Quenching the need for water quality data in West Virginia
A new portal is increasing access to surface and groundwater water quality data from shale gas regions around the state to inform stakeholders about trends in water quality.

The story behind a uniquely dark, wetland soil
Areas where landslides are common make hydric soil identification tricky

How are oysters farmed – and what’s the effect on subaqueous soils?
Oyster aquaculture poses minor changes to soils and bottom-dwelling communities

23 Years of Water Quality Data from Crop-Livestock Systems
Researchers summarize runoff water quantity and quality data from native tallgrass prairie and crop-livestock systems in Oklahoma between 1977 and 1999
Lessening water quality problems caused by hurricane-related flooding
June 1 is the start of hurricane season in the Atlantic, with flooding often the most damaging effect of tropical storms. Now, in ACS’ Environmental Science & Technology, researchers study water quality impacts of two recent hurricanes in North Carolina and suggest interventions to protect susceptible areas.

Aluminum may affect lead levels in drinking water
Until recently, researchers have not inspected the interplay between three common chemicals found in drinking water. Research from the McKelvey School of Engineering at Washington University in St. Louis has found they all affect each other and a closer look is needed.
Rutgers Experts Available to Discuss Environmental Protection During COVID-19 Crisis
New Brunswick, N.J. (April 15, 2020) – Rutgers University–New Brunswick professors Nicole Fahrenfeld and John Reinfelder are available for interviews on environmental protection issues during the COVID-19 pandemic. Fahrenfeld can discuss issues including microbial water quality, sewer issues (including what…
Pharma’s potential impact on water quality
In ACS’ Environmental Science & Technology, researchers report that a single pharmaceutical manufacturing facility could be influencing the water quality of one of Europe’s most important rivers.
What We Don’t Know (about lakes) Could Hurt Us
As the power of extreme weather events increase with climate change, a team of scientists warn that lakes around the world may dramatically change, threatening ecosystem health and water quality.

Citizen scientists may be an untapped resource for water quality improvement
Raising awareness and offering technological tools to the thousands of citizens groups in the U.S. that monitor water quality might help community leaders tap these volunteers as a way to improve access to plentiful, clean water and possibly avoid water-related crises, according to a team of researchers.

Decline of the mayfly and its impact on ecosystems around the world
Mayflies have long been indicators of the ecological health of the lakes, rivers, and streams. The more mayflies present in water, the better the water quality. But scientists from Virginia Tech and the University of Notre Dame recently discovered that…
In Cuba, Cleaner Rivers Follow Greener Farming
For the first time in more than 50 years, a joint team of Cuban and U.S. field scientists studied the water quality of twenty-five Cuban rivers and found little damage after centuries of sugarcane production. They also found nutrient pollution in Cuba’s rivers much lower than the Mississippi River. Cuba’s shift to conservation agriculture after the collapse of the Soviet Union—and reduced use of fertilizers on cropland—may be a primary cause.
UCLA expert available for comment on planned Trump Administration revisions of federal protections for streams and wetlands.
Richard F. Ambrose, a UCLA biologist and marine ecologist with more than four decades in the field, is available for comment on planned Trump Administration revisions of federal protections for streams and wetlands. Ambrose is a professor in the Department of…
Researcher looking for clues in the mystery of the Grand Canyon’s water supply
Research technician Natalie Jones is the lead author on a paper that looked at how scientists model the vulnerability of karst formations around the Grand Canyon. Along with professor Abe Springer, she created a new model that can give land and water managers more information so they can better protect the water system.

Helping plant nurseries reduce runoff
Researchers identify production strategies to help manage phosphorus

Virginia Tech’s Marc Edwards available to discuss new EPA standards for lead in water
Environmental Protection Agency plans to improve testing for lead in drinking water nationwide are long overdue, according to Marc Edwards, the Virginia Tech professor who helped expose the water crisis in Flint, Mich. and other cities. “One can hope that…
High Levels of Fecal Bacteria Found in Lower Raritan River
New Brunswick, N.J. (Sept. 17, 2019) – High levels of fecal bacteria have often been found at six new water sampling sites in the lower Raritan River since May, according to a Rutgers-coordinated monitoring program that included more than 20…
High Levels of Fecal Bacteria Found in Lower Raritan River
New Brunswick, N.J. (Sept. 17, 2019) – High levels of fecal bacteria have often been found at six new water sampling sites in the lower Raritan River since May, according to a Rutgers-coordinated monitoring program that included more than 20…