news, journals and articles from all over the world.
On July 5, the U.S. Geological Survey released findings that suggest at least 45% of the nation’s tap water could be contaminated with PFAS, commonly known as “forever chemicals.” Now, as many Americans express their concern, one environmental health expert…
Removing pathogens from drinking water is especially difficult when the germs are too tiny to be caught by conventional filters. Researchers at Empa and Eawag are developing new materials and processes to free water from pathogenic microorganisms such as viruses.
A novel sensor network using glass fibers to safeguard drinking water supplies is being developed under a U.S. Environmental Protection Agency grant in a cross-campus collaboration at The University of Alabama in Huntsville (UAH), a part of the University of Alabama System.
Researchers reporting in ACS’ Environmental Science & Technology have investigated how hexavalent chromium, known as Cr(VI), can form in drinking water when corroded cast iron pipes interact with residual disinfectant.
Parents from lower-income families are less likely to describe their home tap water as safe, say their water has been tested or feel confident in the quality of drinking fountain water at their child’s school compared with higher income peers, a new national poll suggests.
English
Arabic
Chinese (Simplified)
Dutch
Esperanto
French
German
Greek
Italian
Japanese
Korean
Portuguese
Russian
Spanish
Urdu