A new tool under development by University at Buffalo researchers could one day help clinicians better predict resistance to immunoglobulin therapy among children with Kawasaki disease in the United States.
U.S. families are still grappling with the impacts of a nationwide baby formula shortage that began almost one year ago, according to new data from the Census Bureau, with roughly one-third of those surveyed reporting they had trouble obtaining it…
Children who attended center-based childcare between 1 and 4 years of age had a lower body mass index (BMI) and were less likely to be overweight or obese in later childhood than children who had non-parental childcare that was home-based or provided by relatives or nannies
The developmental changes and growing independence that characterize adolescence and young adulthood can make these stages of life both exciting and challenging. New studies at NUTRITION 2022 LIVE ONLINE shed light on the eating behaviors and diets of teens and young adults around the world.
Press materials are now available for NUTRITION 2022 LIVE ONLINE, the flagship annual meeting of the American Society for Nutrition (ASN).
Being overweight in childhood increases the risk of developing type 1 diabetes in later life, according to the findings of a new study that analysed genetic data on over 400,000 individuals. The study, co-led by researchers from the Universities of Bristol and Oxford and published today in Nature Communications, also provides evidence that being overweight over many years from childhood influences the risk of other diseases including asthma, eczema and hypothyroidism.
Chicago parents view climate change not only as a global crisis, but as a very real problem at home that can threaten their children’s health. In the first known study of Chicago parents’ concerns about the impact of climate change on their families, Ann & Robert H. Lurie Children’s Hospital of Chicago identified significant levels of worry.
Rutgers School of Public Health assistant professor, Shauna Downs, has received a grant from the Eunice Kennedy Shriver National Institute of Child Health & Human Development to study behavior change communication strategies to improve infant and young child nutrition in Senegal.
Healthy habits are particularly important during pregnancy. Four new studies being presented at NUTRITION 2021 LIVE ONLINE look at how supplements, eating habits and physical activity can affect various aspects of health during pregnancy.
What we eat during childhood can affect the health of individuals—and populations—for years to come. As rates of childhood obesity continue to rise, five studies being presented at NUTRITION 2021 LIVE ONLINE bring new insights into the diets of children and teens around the world.
Even moderate smartphone use may influence teens’ diet and weight, according to a new study of more than 53,000 Korean adolescents. Teens who used a smartphone for more than 2 hours per day were significantly more likely to eat more junk food and fewer fruits and vegetables than those spending less time on their phone. Teens spending more than 3 hours per day on a smartphone were significantly more likely to be overweight or obese.
New research from MSU shows that an infant’s gut microbiome could contain clues to help monitor and support healthy neurological development
Why do some babies react to perceived danger more than others? According to new research from Michigan State University and the University of North Carolina, Chapel Hill, part of the answer may be found in a surprising place: an infant’s digestive system.
A recent survey by Ann & Robert H. Lurie Children’s Hospital of Chicago shows that nearly one-quarter of Chicago parents (22 percent) felt they have been discriminated against on a daily or weekly basis.
The COVID-19 pandemic has brought new challenges to parenting for Chicago moms and dads as entire families live, work and attend school together at home, according to a survey from Ann & Robert H. Lurie Children’s Hospital of Chicago.
A first-of-its-kind, international study of 107,000 children finds that higher temperatures are an equal or even greater contributor to child malnutrition than the traditional culprits of poverty, inadequate sanitation, and poor education.
The 19-nation study is the largest investigation to date of the relationship between our changing climate and children’s diet diversity.
Of the six regions examined–in Asia, Africa, and Central and South America–five had significant reductions in diet diversity associated with higher temperatures.
New research from the University of California San Diego shows that since modern crop varieties were introduced in the developing world starting in 1961, they have substantially reduced infant mortality, especially for male babies and among poor households.
From patients like Maxford Brown, experts at Seattle Children’s are learning more about acute flaccid myelitis, or AFM, a rare but serious neurological condition in children.
The next time you’re yelling at your defiant teen, you might consider that you may be doing more harm than good, according to new research from the University of Georgia.
MIS-C stands for multisystem inflammatory syndrome in children. Formerly called pediatric inflammatory multisystem syndrome, or PIMS, it describes a new health condition seen in children who have been infected with novel coronavirus, recovered from it and later have an immune response that results in symptoms of significant levels of inflammation in organ systems. MIS-C is similar in some ways to other inflammatory conditions like Kawasaki disease and toxic shock syndrome. Children who have MIS-C generally did not have obvious symptoms when they were infected with novel coronavirus, like cough, and generally were healthy prior to developing MIS-C.
Press materials are now available for NUTRITION 2020 LIVE ONLINE, a dynamic virtual event showcasing new research findings and timely discussions on food and nutrition. The online meeting will be held June 1–4, 2020.
A University at Albany team worked with colleagues around the globe on two separate studies to determine the effects that greenery has on our health – finding that the greener our surroundings, the better.
In Chicago, 7 percent of parents said that their child or children were limited or prevented in their ability to do things most peers can do, according to the latest survey results released by Ann & Robert H. Lurie Children’s Hospital of Chicago and the Chicago Department of Public Health (CDPH).
Consistent with last year, Chicago parents again selected gun violence, bullying/cyberbullying and poverty as the top three social problems for children and adolescents in the city, according to the latest survey results released by Ann & Robert H. Lurie Children’s Hospital of Chicago and the Chicago Department of Public Health (CDPH). Hunger was new to this year’s top 10 list of social issues facing youth, with 62 percent of parents across all community areas in Chicago considering it a big problem.
Firearm injuries kill 2,500 American children each year. But the nation spends far less on studying what led to these injuries, and what might prevent and treat them, than it spends on other causes of death in children. In fact, on a per-death basis, funding for pediatric firearm research is 30 times lower than it would have to be to keep pace with research on other child health threats.
Chicago adults identified stress, drug abuse, and depression as the top three big health problems for children and adolescents in the city, according to results from a new survey developed by Ann & Robert H. Lurie Children’s Hospital of Chicago and the Chicago Department of Public Health (CDPH). Similar to last year, many of the top 10 concerns were related to mental health.