Evidence stacks up for poisonous books containing toxic dyes

Some Victorian books were dyed with toxic pigments. The latest research on these “poison books” used a technique not previously applied to books to assess a university collection, and the researchers found some volumes had possibly unsafe levels. They will present their results at ACS Fall 2024.

Study Details Toxic Elements Found in Stranded Whales, Dolphins Over 15 Years

Researchers evaluated the prevalence, concentration and tissue distribution of essential and non-essential trace elements, including heavy metal toxicants in tissue (blubber, kidney, liver, skeletal muscle, skin) and fecal samples. Findings reveal how toxicant levels relate to their sex, breed, age and other demographic factors.

New research establishes enduring connection between racial segregation, childhood blood lead levels

Living in a racially segregated neighborhood puts Black children at a higher risk of having elevated blood lead levels, and this association has persisted over more than two decades, according to new research from the Children’s Environmental Health Initiative, which is led by University of Illinois Chicago Chancellor Marie Lynn Miranda.

Harnessing Plant Molecules to Harvest Solar Energy

ROCKVILLE, MD – Our current solar panels aren’t very efficient; they are only able to convert up to about 20 percent of the sun’s energy into electricity. As a result, to generate a lot of electricity, the panels require a lot of space—sometimes leading forests to be cut down or farms to be replaced by solar.

New Device Can Measure Toxic Lead Within Minutes

Rutgers researchers have created a miniature device for measuring trace levels of toxic lead in sediments at the bottom of harbors, rivers and other waterways within minutes – far faster than currently available laboratory-based tests, which take days. The affordable lab-on-a-chip device could also allow municipalities, water companies, universities, K-12 schools, daycares and homeowners to easily and swiftly test their water supplies. The research is published in the IEEE Sensors Journal.

Natural Toxins in the Global Food Supply Continue to Threaten the Health of Underprivileged Communities

Naturally occurring chemicals in the global food supply are known to pose a burden on worldwide health. New studies have found that a certain foodborne toxin, in addition to its known health effects,, is also linked to vaccine resistance, and for the first time the global burden of disease from foodborne arsenic, lead, cadmium, and methyl mercury has been quantified.. The Society for Risk Analysis (SRA) will present new studies as part of its Global Disease Burden Caused by Foodborne Chemicals and Toxins symposium on Monday, Dec. 9 from 1:30-3:00 p.m. as part of its 2019 Annual Meeting at the Crystal Gateway Marriott in Arlington, Virginia. This symposium will provide updates to a 2015 World Health Organization (WHO) publication which analyzed the disease burdens caused by these toxins.

New Research Finds Lead Toughens Up Under Extreme Conditions

In a new paper published as an “Editors’ Suggestion” in Physical Review Letters, a team of researchers from Lawrence Livermore National Laboratory has demonstrated that lead – a metal so soft that it is difficult to machine at ambient conditions – responds similarly to other much stronger metals when rapidly compressed at high pressure.