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UrduNew Brunswick, N.J. (March 18, 2021) – Rutgers University–New Brunswick entomologist George C. Hamilton is available for interviews on the upcoming emergence of 17-year cicadas in New Jersey. The big, noisy insects appear suddenly in late May or early June. “This spring, we will…
Tag: New Jersey Agricultural Experiment Station
Rutgers Wildlife Experts Can Discuss Coyotes in New Jersey
New Brunswick, N.J. (March 2, 2021) – Rutgers University–New Brunswick wildlife experts Kathleen Kerwin and Chris Crosby are available for interviews on coyote ecology and behavior, how and when coyotes got to New Jersey and how to avoid human-coyote conflict. “The…
Rutgers Expert Can Discuss Colorful Household Plants for Holiday Season and Year-Round
New Brunswick, N.J. (Dec. 14, 2020) – Rutgers University–New Brunswick horticultural expert Bruce Crawford is available for interviews on colorful household plants for the holiday season, beyond the standard poinsettia. “Keeping houseplants can improve your mood, work performance and even…
Rutgers Expert Can Discuss Creating Wildlife Habitat in Your Yard
New Brunswick, N.J. (June 15, 2020) – Kathleen Kerwin, a wildlife expert at Rutgers University–New Brunswick, is available for interviews on how to create wildlife habitat in your yard. “Creating backyard habitat for wildlife is a relatively easy way homeowners…
Rutgers Expert Can Discuss Earthwise Lawn and Landscape Care, Farming
New Brunswick, N.J. (June 15, 2020) – Rutgers University–New Brunswick Professor William T. Hlubik is available for interviews on environmentally friendly lawn and landscape care, sustainable gardening and agriculture, home and commercial vegetable and small fruit production, and how to…
Rutgers Expert Can Discuss Invasive Plants in N.J. and Alternatives
New Brunswick, N.J. (June 10, 2020) – Rutgers University–New Brunswick Professor Michele Bakacs is available for interviews on invasive exotic plants in New Jersey that are growing out of control, overrunning forests and other natural areas. She can discuss why this…
Rutgers’ William Roberts, inventor of air-inflated greenhouses, dies
New Brunswick, N.J. (June 9, 2020) – Rutgers University–New Brunswick faculty are available to discuss the late William Roberts, who had a 41-year career at Rutgers and invented the air-inflated greenhouse covering system that revolutionized agriculture worldwide. Roberts, a Distinguished…
Rutgers Experts Available to Discuss Invasive Asian Giant Hornet
New Brunswick, N.J. (May 6, 2020) – Rutgers University–New Brunswick experts are available for interviews on inquiries about the invasive Asian giant hornet (Vespa mandarinia). While media reports have triggered concern over the large pest, there are no reports of…
Rutgers Experts Can Discuss Food Shortages Amid COVID-19 Pandemic
New Brunswick, N.J. (April 21, 2020) – Rutgers University–New Brunswick experts William J. Bamka and Michelle Infante-Casella are available for interviews on food shortages and disruptions in the food supply chain during the COVID-19 pandemic. Both work in the New Jersey Agricultural Experiment…
Rutgers Food Innovation Center Offers Virtual Food Safety Training
New Brunswick, N.J. (April 13, 2020) – Food safety certificate courses offered by Rutgers’ Food Innovation Center are now available via interactive virtual training, including face-to-face video conferencing. Specialty food industry manufacturers, retailers, distributors and individuals across the food supply…
Rutgers Experts Available to Discuss Gardening During COVID-19 Crisis
New Brunswick, N.J. (April 7, 2020) – Rutgers University–New Brunswick Professor Michelle Infante-Casella and other Rutgers faculty and staff are available for interviews on home gardening during the COVID-19 pandemic. In each county in New Jersey, the Agriculture and Natural…
Rutgers Experts Available to Discuss Healthy Eating During COVID-19 Pandemic
New Brunswick, N.J. (March 27, 2020) – Rutgers University–New Brunswick experts are available for interviews on healthy eating during the COVID-19 pandemic. “Visualize breakfast, lunch, and dinner for at least five days. What will you serve? What do you need?” according…