A pivotal study unveils the genetic blueprint of the endangered Jacktree, shedding light on the molecular factors hindering its germination. The research highlights the challenges posed by the tree’s highly lignified pericarps, which serve as both a protective feature and a significant barrier to seed propagation, underscoring the need for targeted genetic and conservation interventions.
Tag: Fruits
Fungal foe fended off: dna demethylation boosts tomato resistance
A recent study discovered that applying 5-Azacytidine, a DNA methylation inhibitor, significantly reduces tomato susceptibility to gray mold, a common postharvest fungal disease. This epigenetic strategy enhances the fruit’s natural defense system, offering a sustainable and innovative method to boost crop resistance without genetic modification.
Multi-Year Trends in Apple Firmness Retention Post-Storage and Cultivar Influence on Breeding Selections
A research team at Washington State University has demonstrated considerable advancement in enhancing apple firmness and its retention during cold storage, which is vital for fruit quality.
Ripe for knowledge: unraveling the genetic ties of banana softening
A pivotal study has pinpointed a novel bHLH gene, MabHLH28, as a key regulator of banana fruit ripening. This gene significantly influences the softening process by upregulating the expression of softening-related genes, either independently or in synergy with MaWRKY49/111.
Melon Flavor Decoded: The Genetic Keys to Aromatic Diversity
This study investigates the genetic regulation of volatile production in melons, identifying over 1000 quantitative trait loci (QTLs) affecting aroma and ripening. Key findings highlight specific chromosomes that influence ester and aldehyde levels, contributing to unique aromas in climacteric and non-climacteric melons, aiding breeding programs aimed at enhancing fruit quality.
Advancing Fruit Crop Resilience: Unveiling the Molecular Dynamics of Abscission in Woody Fruit Crops
A research team has made significant strides in understanding the mechanisms of fruit abscission in woody fruit crops, an essential process affecting fruit yield and economic value.
Rethinking Ripening: Ethylene’s Expanded Role in Strawberry Fruit Development and Maturation
A research team has discovered a potential role for ethylene in the maturation of strawberry fruits, specifically the true fruit—achenes—embedded in the fleshy receptacle.
Enhancing Loquat Fruit Quality with Methyl Jasmonate: A Study on Sugar Metabolism and Gene Expression Dynamics
A research team investigated the dynamics of soluble sugars in ‘Zaozhong 6’ loquat fruits following treatment with methyl jasmonate (MeJA).
Understanding the American Heart Association’s Latest Dietary Guidelines
A description of the American Heart Association’s new dietary guidelines.
Geoengineering’s Benefits Limited for Apple Crops in India
Geoengineering – spraying sulfur dioxide into the atmosphere to combat global warming – would only temporarily and partially benefit apple production in northern India, according to a Rutgers co-authored study. But abruptly ending geoengineering might lead to total crop failure faster than if geoengineering were not done, according to the study – believed to be the first of its kind – in the journal Climatic Change.
Food safety investments open new markets, boost revenue for small farmers
A new Cornell University study finds that when small-scale farmers are trained in food safety protocols and develop a farm food safety plan, new markets open up to them, leading to an overall gain in revenue.
Rutgers Expert Can Discuss Benefits of Backyard Composting
New Brunswick, N.J. (June 29, 2020) – Rutgers University–New Brunswick Professor Michele Bakacs can discuss the benefits of composting for soil health and reducing waste going to landfills, how to get started with composting in your backyard, the correct ingredients for success…
Rutgers Experts Available to Discuss Gardening During COVID-19 Crisis
New Brunswick, N.J. (April 7, 2020) – Rutgers University–New Brunswick Professor Michelle Infante-Casella and other Rutgers faculty and staff are available for interviews on home gardening during the COVID-19 pandemic. In each county in New Jersey, the Agriculture and Natural…