The Government of Bangladesh bestowed the country’s most prestigious award for wildlife conservation, the Bangabandhu Award for “Dedicated Wildlife Conservation Organization,” to WCS Bangladesh in recognition of the program’s valuable contributions to advancing wildlife conservation management in Bangladesh.
Tag: Bangladesh
Women eggplant entrepreneurs target food insecurity in Bangladesh
An initiative by the Feed the Future Insect-Resistant Eggplant Partnership (IREP) is pioneering plant nurseries as a catalytic resource for food and economic security in Bangladesh, which is in turn supporting women entrepreneurs.
Kentucky physician explores new pediatric care protocols in developing nations
George Fuchs, M.D., a pediatric gastroenterologist at Kentucky Children’s Hospital, conducted a years-long trial in Bangladesh testing a model of healthcare delivery for children with pneumonia. The results have the potential to change pediatric care in developing nations.
Paths for reducing harmful air pollution in South Asia identified
A new analysis of fine particulate matter exposure led by researchers at Washington University in St. Louis illuminates ways to improve health in India, Pakistan, Bangladesh, Nepal, Bhutan, Sri Lanka and Myanmar
Rural Bangladeshis turn to faith, family for fact-checking
On top of the COVID-19 pandemic, people worldwide have dealt with an infodemic – a flood of ever-evolving information and misinformation about the virus, causing confusion and mistrust. New Cornell research finds that in remote parts of Bangladesh with little internet access, people have relied on local experts, spiritual views and their sense of social justice to evaluate new coronavirus information.
From satellite to smartphone, app warns public of unsafe water
University of Rhode Island College of Engineering Professor Ali Shafqat Akanda and a team of researchers have developed an application for smartphones called CholeraMap to serve as an early warning device for cholera.
Food scientists mentor international COVID-19 task force
Food businesses and consumers coping with COVID-19 impacts in five countries in Asia and Africa now have access to customized resources, and experts mentored by the Institute for Food Safety at Cornell University.
Food safety lab grants $2.9M for new global projects
The Feed the Future Innovation Lab for Food Safety, co-located at Cornell and Purdue Universities, has announced $2.9 million in grants for research projects to improve food safety and prevent foodborne illness in Bangladesh, Cambodia, Kenya and Senegal.
Refugee children get better health, nutrition via e-vouchers
Electronic food vouchers provided young Rohingya children in Bangladeshi refugee camps with better health and nutrition than direct food assistance, according to new research led by Cornell University, in conjunction with the International Food Policy Research Institute.
$5.7 million to fight global hunger awarded by Mississippi State-based Fish Innovation Lab
The Feed the Future Innovation Lab for Fish at Mississippi State University is awarding $5.7 million in grants to develop innovative approaches for helping solve hunger affecting more than 800 million people worldwide.