Researchers of the Biochemistry Unit, Faculty of Veterinary Science, Chulalongkorn University (CUVET) have developed “Dust Mites Repellent Herbal Spray” and “Pet Fragrance Spray from Mangosteen Peel Extract” by applying nanotechnology to pet products to enhance their potency. Certifiably safe, both products are now available through a CUVET startup company.
Tag: Allergic
Seafood Products Made From Cells Should be Labeled Cell-Based
Companies seeking to commercialize seafood products made from the cells of fish or shellfish should use the term “cell-based” on product labels, according to a Rutgers study – the first of its kind – in the Journal of Food Science. Both the U.S. Food and Drug Administration and U.S. Department of Agriculture require food products to have a “common or usual name” on their labels so consumers can make informed choices about what they’re purchasing.