FAU Receives NOAA Grant to Assess Shark Interactions with Recreational Fishing

Shark depredation, where a shark partially or completely consumes a fish before a fisherman can get it out of the water, causes a range of negative biological and economic impacts. Scientists have found a novel way to address this issue using a citizen-science approach that includes surveys, videos, forensics and social media.

COVID-19 Pandemic had Big Impact on Commercial Fishing in Northeast

With restaurants and supply chains disrupted due to the global coronavirus pandemic, two-fifths of commercial fishermen surveyed from Maine through North Carolina did not go fishing earlier this year, according to a Rutgers study that also documented their resilience and adaptation. Of those who kept fishing, nearly all reported a decline in income compared with previous years, according to the survey of 258 fishers in the Northeast published in the journal PLOS ONE.