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UrduYou might not care about the fast-food commercial shots of juicy burgers or creamy milkshakes, but they might change your beliefs about these items, whereas shots of fresh salads and berries might not, according to a new study.
Tag: Food addiction
1 in 8 Americans over 50 show signs of food addiction, U-M poll finds
Whether you call them comfort foods, highly processed foods, junk foods, empty calories or just some of Americans’ favorite foods and drinks, about 13% of Americans aged 50 to 80 have an unhealthy relationship with them.
Highly processed foods can be considered addictive like tobacco products
Can highly processed foods be addictive?
Five New Studies Examine Eating Behaviors in Teens and Young Adults
The developmental changes and growing independence that characterize adolescence and young adulthood can make these stages of life both exciting and challenging. New studies at NUTRITION 2022 LIVE ONLINE shed light on the eating behaviors and diets of teens and young adults around the world.
Dual health-risk behaviors in young adults: Problem drinking and maladaptive eating both linked to the brain’s reward pathway and impulsivity
Risky drinking often co-occurs with maladaptive eating in young adults, according to a study reported in Alcoholism: Clinical and Experimental Research. While previous research had suggested a link between heavy alcohol use and obesity-related factors in college students, the latest study aimed to identify specific profiles of problematic drinking, food addiction, and obesity within a more diverse sample of community-dwelling young people. The researchers also explored shared theoretical risk factors for heavy drinking and overeating, and how these differ across the profiles. Calorie-dense food and alcohol both require little effort to obtain and consume, and each generates immediate and potent experiences of reward in the brain. According to ‘reinforcer pathology’ theory, people who place a high value (‘demand’) on unhealthy items, and who also favor small immediate rewards (such as food and alcohol) over larger delayed rewards (such as health), are at highest risk for overconsumption