A research team has unveiled the unique chemical, microstructural, rheological, and flavor-related properties of four commercially available microalgal species—Arthrospira, Isochrysis, Nannochloropsis, and Tetraselmis.
Tag: bioactive compounds
Novel study uncovers health benefits of red clover seed oil
A research team has identified a wealth of bioactive compounds in red clover (Trifolium pratense ) seeds and their oil, positioning them as a promising source for functional ingredients in food and health care products.
Technology to protect bioactive compounds from food during digestion
Bioactive compounds present mostly in fruit and vegetables perform different bodily functions relating to health and well-being. Their effects are considered antioxidant, antidiabetic, antiaging and anticancer, among others.
Muffins that could be good for your health
Love muffins? We’re talking about a tasty, fluffy muffin that has no artificial additives and that simultaneously contains lots of beneficial nutrients.
Call for Papers – The International Halal Science and Technology Conference 2022 (IHSATEC): 15th Halal Science Industry and Business (HAISB)
The Halal Science Center, Chulalongkorn University, and Research Synergy Foundation, invites all to attend “The International Halal Science and Technology Conference 2022 (IHSATEC): 15th Halal Science Industry and Business (HAISB)” and has opened up a call for papers. The conference sessions will be on December 15-16, 2022 at Chulalongkorn University, Bangkok, Thailand.