Research Group Calls for Consensus, Collaboration to Improve Understanding of how Infections Drive Alzheimer’s

A research consortium, including a Philadelphia College of Osteopathic Medicine neuroscientist and his research coordinator, are calling for a consensus on how scientists identify and evaluate how infections contribute to or cause cognitive impairment and dementias, including Alzheimer’s disease.

Fresh veggies need a good scrubbing to prevent contamination

Cangliang Shen, a researcher with the West Virginia University Davis College of Agriculture, Natural Resources and Design and WVU Extension, has studied the microbial safety of both local farmers market produce and mobile poultry processing units, revealing risks from bacteria like E. coli, listeria and salmonella.