Coeliac disease vs gluten intolerance: Mayo Clinic Healthcare expert explains the difference

As gluten-free food options increase, it can be difficult to decide whether to include gluten in your diet or not. For most people, there is no need to completely eliminate foods containing gluten and no proven benefit from doing so, says Sarmed Sami, MBChB, a gastroenterologist at Mayo Clinic Healthcare in London.

Mayo Clinic opens patient information office in India

Mayo Clinic has opened a patient information office in Mumbai to assist patients who wish to make appointments at Mayo Clinic locations worldwide. The office staff, fluent in Hindi and English, will help patients, their families and physicians who refer patients to make appointments at Mayo Clinic in Rochester, Minnesota; Phoenix and Scottsdale, Arizona; Jacksonville, Florida; and Mayo Clinic Healthcare in London.

Mayo Clinic Healthcare expert explains why reflux disease isn’t `just’ heartburn

Gastroesophageal reflux disease is one of the most common digestive disorders in the world. It happens when acid comes up from the stomach into the esophagus: The stomach can resist acid but the esophagus is less acid-resistant. James East, M.D., a gastroenterologist at Mayo Clinic Healthcare in London, says reflux disease may be common, but there can be severe complications if it is ongoing and left untreated.