A study of chicken farms in the West found that high winds increased the prevalence of Campylobacter in outdoor flocks, a bacterial pathogen in poultry that is the largest single cause of foodborne illness in the U.S.
Tag: Organic Farming
Chula’s Potassium Liquid Soap from Used Cooking Oil for a Greener Environment and Circular Economy
A researcher from Chulalongkorn University’s Institute for Environmental Research has made it possible to transform used vegetable oil into potassium liquid soap that cleanses effectively, is water soluble, 100% biodegradable, and safe for the wastewater treatment system.
Sustainable practices linked to farm size in organic farming
Larger organic farms operate more like conventional farms and use fewer sustainable practices than smaller organic farms, according to a new Cornell University study that also provides insight into how to increase adoption of sustainable practices.
WVU to host Organic Field Day Saturday
The Organic Field Day at West Virginia University on Saturday (Aug. 28) will include workshops, tours of research plots and hands-on activities, as well as a celebration of pioneering work in organic farming.
$2M grant supports more sustainable path for organic farmers
Organic crop farmers in the Northeast and Upper Midwest are facing an increasing number of challenges related to climate change and invasive pests, but a $2 million grant from the USDA will help them find sustainable solutions.