Canned, frozen corn industry struggling across US growing regions

For those whose primary experience with corn is the butter-drenched cob variety, it might come as a surprise that other forms of sweet corn are in trouble. A new University of Illinois Urbana-Champaign analysis shows sweet corn production for frozen and canned products has been steadily shrinking in the U.S. over the past 27 years, particularly in rainfed portions of the Midwest.

Pesticide Contaminants in Water Test Kit, an Innovation from Chula for Safe and Sustainable Agriculture

Farmers in Thailand still largely use chemical herbicides, especially paraquat and atrazine, to control weeds on their farms. According to research by the Office of Agricultural Economics, in 2019, Thailand imported almost 10 million kilograms of paraquat and close to 3.5 million kilograms of atrazine. The residues of these herbicides cause harm to the environment, living creatures, and our health.