Young adults who drink heavily reported that a specific intervention that provides personalized feedback on daily drinking would be beneficial for people who want to reduce their drinking and would encourage self-reflection among those who are not yet ready to change their drinking habits. The young adults were participants in a pilot study of a first-of-its-kind technology aimed at reducing heavy drinking in young adults through self-selected goal setting and daily personalized feedback based on self-reported behaviors related to drinking. The study is described in Alcohol: Clinical and Experimental Research.
Tag: personalized feedback
Digital Tools Effective for Reducing Drinking In People with Excessive Alcohol Use Who May Not Seek Formal Treatment, Study Suggests
In a large group of frequent drinkers who used a digital application offering tailored text-based support for reducing their alcohol intake, weekly drink amounts fell by 1/3 over 12 weeks. The study of real-world users shows promise for people who are uncomfortable with their drinking habits but may not meet the criteria for alcohol use disorder (AUD). Although they may be unlikely to aim for abstinence or to seek formal treatment, many are open to moderating their drinking. Digital interventions, such as self-guided online programs and smartphone apps, are easily accessible and engaging. Studies have shown that text-based messaging interventions can result in short- and medium-term reductions in alcohol use. Digital programs that tailor content according to users’ evolving outcomes, similar to clinical care, may be particularly effective. Outcomes data are limited, however. For the study in Alcohol: Clinical & Experimental Research, researchers evaluated an adaptive, tailored digital
Web and Smartphone Apps Providing Personalized Feedback Can Help Hazardous Drinkers Substantially Reduce Their Alcohol Consumption Over Eight Weeks
Brief electronic intervention providing personalized feedback can help hazardous drinkers substantially reduce their drinking, according to a new study in Alcohol: Clinical & Experimental Research.