A study illuminates the physicochemical properties and nutritional value of honey from Montesinho Natural Park (MNP), a cherished natural reserve in Portugal. This research serves as both a tribute to the enduring heritage of Portuguese honey and a significant advancement in comprehending how geographical factors influence honey’s quality.
Tag: Honey
Researchers learn how nectar-laden honey bees avoid overheating
Honey bees carrying nectar have the remarkable ability to adjust their flight behavior to avoid overheating when air temperatures increase, according to research led by a University of Wyoming scientist.