Tag: Sensitization

Un estudio muestra que las tasas de sensibilización a los alérgenos exteriores en Chicago aumentaron después del COVID-19

sarah JonasResearch Results

La gente ha escuchado durante años que el cambio climático está teniendo un impacto significativo en los patrones de vegetación de las plantas e influyendo en cómo se produce el polen y el moho. Un nuevo estudio que se presentará en la Reunión Científica Anual del Colegio Americano de Alergia, Asma e Inmunología (ACAAI) de este año en Boston mostró que, en Chicago, ha habido un aumento significativo en la sensibilización al polen y al moho en pacientes con alergias nasales.

Study: Parents’ Understanding of Atopic Dermatitis May Influence Child’s Diet

sarah JonasResearch Results

Parents of children with atopic dermatitis (AD, also called eczema) know that the allergic condition can mean a heightened risk of developing food allergies. The desire to prevent food allergies causes some parents to consider elimination diets, cutting out certain foods from their child’s diet. A new study being presented at this year’s American College of Allergy, Asthma and Immunology (ACAAI) Annual Scientific Meeting in Boston showed that elimination diets in the case of atopic dermatitis only mildly improved AD lesions in one-third of the study participants.

Study Shows Rates of Sensitization in Chicago to Outdoor Allergens Increased Post-COVID

sarah JonasResearch Results

People have heard for years that climate change is having a significant impact on plant vegetation patterns and influencing how pollen and mold produce. A new study being presented at this year’s American College of Allergy, Asthma and Immunology (ACAAI) Annual Scientific Meeting in Boston showed that, in Chicago, there has been a significant increase in sensitization to pollens and molds in patients with nasal allergies.