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Double the DNA, double the oil: unraveling the impact of genome duplication on oil crops

September 3, 2024 sarah JonasResearch Results

Scientists have uncovered a crucial evolutionary mechanism that could revolutionize oil production in crops. The study reveals that whole genome duplications (WGDs) significantly boost oil content in oil crops, offering a strategic pathway to increase vegetable oil yields to meet rising global demand. This discovery promises to transform agricultural practices, ensuring a sustainable supply of this vital resource for both dietary and industrial use.