A Newcastle University-led study focused on the Pacific Island nation of Palau and has shown that historic increases in the thermal tolerance of coral reefs are possible. The results demonstrate how this capacity could reduce future bleaching impacts if global carbon emissions are cut down.
Drawing on decades of field observations, the scientists modelled many possible future coral bleaching trajectories for Palauan reefs, each with a different simulated rate of thermal tolerance enhancement. They found that if coral thermal tolerance continues to rise throughout the 21st century at the most-likely historic rate, significant reductions in bleaching impacts are possible.
Published in the journal, Nature Communications, the results affirm the scientific consensus that the severity of future coral bleaching depends on carbon emissions reductions. High-frequency bleaching can be fully mitigated at some reefs under low-to-middle emissions scenarios where, for example, the Paris Agreement commitments are fulfilled. However, such bleaching impacts are unavoidable under high emissions scenarios where society continues to rely on fossil-fuelled development.
Study lead author, Liam Lachs, is a part of Newcastle University’s Coralassist lab. “Our study indicates the presence of an ecological resilience to climate change, yet also highlights the need to fulfil Paris Agreement commitments to effectively preserve coral reefs,” Lachs said. “We quantified a natural increase in coral thermal tolerance over decadal time scales which can be directly compared to the rate of ocean warming. While our work offers a glimmer of hope, it also emphasises the need for continued action on reducing carbon emissions to mitigate climate change and secure a future for these vital ecosystems.”
Study co-author, Dr James Guest, of Newcastle University’s School of Natural and Environmental Sciences, added: “We know that coral reefs can increase their overall thermal tolerance over time by acclimatisation, genetic adaptation or shifts in community structure, however we know very little about the rates at which this is occurring. This study uses data from a remote Pacific coral reef system and estimates the rate of increase in tolerance since the late 1980s. The results provide some hope that reefs can keep up with increasing temperatures, but only if strong action is taken on climate change.”
This study was the result of a collaborative visit the lead author undertook in 2021 to work with Professor Simon Donner’s Climate and Coastal Ecosystems Laboratory at the University of British Columbia, Canada. “This study shows the potential for some coral reefs to become more resilient to future climate change-fuelled heat waves,” Prof. Donner said. “That resilience, however, can also come at a cost, in terms of reduced reef diversity and growth. Without sharp cuts in greenhouse gas emissions over the next two to three decades, the reefs in the Pacific won’t provide the resources and protection from waves that Pacific peoples have depended upon for centuries.”
The future of coral reefs
Coral reefs harbour remarkable levels of biodiversity, yet also face unprecedented declines due to marine heatwaves and resulting mass coral bleaching and mortality events. To persist under climate change, coral communities need to endure progressively more intense and frequent marine heatwaves.
The rate at which the thermal tolerance of coral reefs can increase naturally and whether this can match the pace of ocean warming has remained largely unknown. To fill this knowledge gap and offer insights into the future resilience of coral communities, the team from Newcastle University investigated historic mass bleaching events, with a focus on the case study of Palau, a remote Pacific coral reef system.
The study also tested different levels of global action to mitigate climate change and reduce carbon emissions, investigating four emissions scenarios and their impact on future coral bleaching projections.
The findings reveal that the thermal tolerance of corals in Palau has likely increased at a rate of 0.1 °C per decade since the late 1980s. This increase suggests that natural mechanisms, such as genetic adaptation or acclimatization of corals or their symbiotic microalgae, could have contributed to the enhancement of coral thermal tolerance. Study co-author Prof. Peter Mumby of the University of Queensland and Palau International Coral Reef Center reflects that “some of the upcoming challenges will be to disentangle which mechanisms have driven these potential shifts in tolerance, and to understand the possibility of continued future increases in thermal tolerance.”