Zhejiang University’s research team has taken a monumental step forward with their latest publication (DOI: 10.1007/s44297-024-00026-z) in Crop Health on June 1, 2024. The study presents a detailed genomic analysis of the tea grey geometrid, unveiling a genetic variation atlas that may lead to the development of more precise and effective pest control tactics.
In a meticulous exploration of the tea grey geometrid’s genome, the researchers have discovered a genetic mosaic that reveals the insect’s evolutionary journey and its adeptness at exploiting tea crops. The distinction between two subpopulations, EGA and EGB, paints a more intricate picture of the species’ adaptation across different regions. The identification of 627,569 SNPs is a testament to the insect’s genetic diversity, hinting at a natural selection that favors traits enabling it to flourish in the presence of tea crops. The study’s most captivating find is the presence of selected genes, such as those encoding P-glycoprotein and lactase, which suggest metabolic adaptations to the unique chemical milieu of tea plants. These genetic adaptations are likely crucial for the geometrid’s successful invasion and survival in tea plantations, marking a significant leap in our comprehension of its biology and susceptibility.
Dr. Zhizhi Wang, the principal investigator of the study, underscores the significance of these genetic revelations. “Our research peels back the layers of the tea grey geometrid’s evolutionary narrative and lays the groundwork for crafting pest management strategies that are rooted in genetic knowledge,” Dr. Wang remarks.
The insights gleaned from this genomic study are poised to have a profound impact on the tea industry. With a clearer understanding of the genetic factors driving the tea grey geometrid’s adaptation to tea crops, the scientific community is better equipped to devise eco-friendly and efficacious pest control measures. This could lead to a significant reduction in the use of chemical pesticides, thereby protecting the integrity and yield of tea crops, and fostering a more sustainable approach to agriculture.
###
References
DOI
Original Source URL
https://doi.org/10.1007/s44297-024-00026-z
Funding information
This research was funded by the National Key Research and Development Plan (Grant No.2019YFD1002101), the Guangdong Laboratory of Lingnan Modern Agriculture Project (Grant No. NT2021003), the Key Research and Development Program of Zhejiang Province (Grant No. 2021C02045) and the Natural Science Foundation of China (Grant Nos. U22A20485 and 32272607).
About Crop Health
Crop Health serves as a comprehensive platform for disseminating the fundamental understanding and technological innovation in disease, pest and environmental pollution management, and resistance breeding and engineering. Aiming to be a leading academic journal, Crop Health is dedicated to publishing high-quality papers, covering all aspects connected to crop health with a particular interest in regards to cross-disciplinary research. Article types in this journal include original research articles, letters, short communications, reviews and perspectives.