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Anaerobic digestion of fat, oil, and grease (FOG) under combined additives: Enhanced digestibility, biogas production, and microbiome

June 19, 2024 sarah JonasResearch Alert

Abstract Addition of a single additive (such as biochar or calcium) in anaerobic digestion has been studied previously. However, the effect of combined additives in anaerobic digestion (including fat, oil, and grease) has not been well-investigated yet. In this study, the biogas/biomethane, lipid degradation,…

University of Illinois study: Turning food waste into bioenergy can become a profitable industry

July 11, 2023 sarah JonasResearch Results

Food waste is a major problem around the world. In the United States, an estimated 30 to 40% of edible food is lost or wasted, costing billions of dollars each year.