Associations of race/ethnicity and food insecurity with COVID-19 infection rates

What The Study Did:


The findings of this observational study of the association of race/ethnicity with COVID-19 infection rates and the interaction of pre-COVID experiences of food insecurity suggest that the association varied over time and across racial/ethnic groups.

Authors:


Mare Sarr, Ph.D., of  Pennsylvania State University in


University Park,


is the

corresponding author.

To access the embargoed study:

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https:/

(doi:10.1001/jamanetworkopen.2021.12852)

Editor’s Note:

The article includes funding/support disclosures. Please see the article for additional information, including other authors, author contributions and affiliations, conflict of interest and financial disclosures, and funding and support.

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About

JAMA Network Open:



JAMA Network Open

is the new online-only open access general medical journal from the JAMA Network. On weekdays, the journal publishes peer-reviewed clinical research and commentary in more than 40 medical and health subject areas. Every article is free online from the day of publication.