WASHINGTON, Dec. 17, 2020 — Kombucha is a bubbly, fermented tea that has gained popularity in the health and wellness scene over the last decade — but what is it exactly? This week, the Reactions team breaks down kombucha’s chemistry and investigates which ordinary beverages they can turn into kombucha:
https:/
/
youtu.
be/
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This part of information is sourced from https://www.eurekalert.org/pub_releases/2020-12/acs-wik121720.php