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UrduHundreds of novel ingredients never encountered by human physiology are now found in nearly 60 percent of the average adult’s diet and nearly 70 percent of children’s diets in the U.S. An emerging health hazard is the unprecedented consumption of these ultra-processed foods in the standard American diet. This may be the new “silent” killer, as was unrecognized high blood pressure in previous decades.
Tag: Morbidity
Men Over 65 Are at Greater Risk than Women of Skull Fractures from Falls
Because females 65 and older have an increased rate of falls and facial fractures, researchers compared the risk of skull fracture secondary to head trauma in geriatric female and male patients. Results showed that males had a significantly increased incidence of skull fracture secondary to head trauma, due mostly to falls. This outcome was unexpected, as previous research has indicated females are more susceptible to facial fractures. This trend also was seen across race/ethnicity, though results were only statistically significant for whites.
Needs and Challenges for COVID-19 Boosters and Other Vaccines in the U.S.
FAU researchers and collaborators provide the most updated guidance to health care providers and urge how widespread vaccination with these boosters can now avoid the specter of future and more lethal variants becoming a reality.
Feeling Anxious or Blue? Ultra-processed Foods May be to Blame
A study measuring mild depression, number of mental unhealthy days and number of anxious days in 10,359 adults 18 and older found those who consumed the most ultra-processed foods as compared with those who consumed the least amount had statistically significant increases in the adverse mental health symptoms of mild depression, “mentally unhealthy days” and “anxious days.” They also had significantly lower rates of reporting zero “mentally unhealthy days” and zero “anxious days.” Findings are generalizable to the entire U.S. as well as other Western countries with similar ultra-processed food intakes.
Mount Sinai Study Identifies Significant Inequalities Among Low-Risk Births, Finds Higher Rates of Unexpected Complications for Black and Hispanic Infants
Hospital quality of care during delivery is a major factor for racial and ethnic disparities among low-risk newborns
Health declining in Gen X and Gen Y, national study shows
Recent generations show a worrying decline in health compared to their parents and grandparents when they were the same age, a new national study reveals.
Tip of the Iceberg: Existing Racial Inequalities in Death from COVID-19 Will Soar
Lifesaving innovations for COVID-19 will only markedly increase the already existing racial inequalities, if public health initiatives for equitable dissemination throughout all communities are not immediately developed. The introduction of drugs for HIV, respiratory distress syndrome, and hepatitis C resulted in racial inequalities. Moreover, before the introduction of the Salk polio vaccine in 1952, initially, black Americans experienced significantly lower rates of paralytic polio than white Americans. By 1959, after the widespread distribution of the vaccine, the reverse was true.
FAU Nurses Provide PPE for Homeless, Low Income Individuals During Pandemic
A team of FAU nurses is addressing the dire needs of a low income neighborhood in West Palm Beach by spearheading programs to provide lifesaving PPE such as face masks for those in need during the COVID-19 pandemic. People living in poverty as well as homeless individuals and those struggling with social determinants of health are at a higher risk of contracting COVID-19 and dying from it.