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Low-Carbohydrate Diet May Be Associated With Lower Risk of Blinding Eye Disease

July 16, 2020 sarah Jonas Blindness, Diet, Eye Disease, Glaucoma, Glucose, Icahn School of Medicine at Mount Sinai, Keto Diet, Ketogenic Diet, Mount Sinai Health System, New York Eye And Ear Infirmary, Ophthalmology, Retina, Vegetable, Vision Loss

Following a long-term diet that’s low in carbohydrates and high in fat and protein from vegetables may lower the risk of the most common subtype of glaucoma