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FISHERIES/AQUACULTURE

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Release of nutrients from lake-bottom sediments worsens Lake Erie’s annual ‘dead zone,’

February 19, 2021 sarah Jonas Agriculture, BACTERIOLOGY, Biology, ECOLOGY/ENVIRONMENT, FERTILIZERS/PEST MANAGEMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY, Microbiology, POLLUTION/REMEDIATION

Photo and map Robotic laboratories on the bottom of Lake Erie have revealed that the muddy sediments there release nearly

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Oil spill has long-term immunological effects in dolphins

February 18, 2021 sarah Jonas Biology, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY, POLLUTION/REMEDIATION, TOXICOLOGY, ZOOLOGY/VETERINARY SCIENCE

A study published in Environmental Toxicology and Chemistry has found long-term impacts of the 2010 Deepwater Horizon oil spill in

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NOAA funds VIMS to study impact of ocean acidification on oysters

February 18, 2021 sarah Jonas ATMOSPHERIC CHEMISTRY, BIOCHEMISTRY, Biology, Climate Change, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY, Physiology, POLLUTION/REMEDIATION

Team will assess vulnerability of aquaculture and restoration efforts in Chesapeake Bay

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Fishes contribute roughly 1.65 billion tons of carbon in feces and other matter annually

February 17, 2021 sarah Jonas Biology, Climate Change, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY, OCEANOGRAPHY, POLLUTION/REMEDIATION

Study estimates fishes contribute about 16 percent of the sinking carbon in upper ocean waters

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Poking the paradigm

February 17, 2021 sarah Jonas Biodiversity, Biology, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY

New research on sea urchins challenges long-held assumptions about marine reserves

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How sessile seahorses managed to speciate and disperse across the world’s oceans

February 17, 2021 sarah Jonas Biology, FISHERIES/AQUACULTURE, genes, MARINE/FRESHWATER BIOLOGY, OCEANOGRAPHY, ZOOLOGY/VETERINARY SCIENCE

Research collaboration between the University of Konstanz and teams in China used the largest data set of seahorse genomes so far to examine the role currents played in their evolution and dispersal

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Managing crab and lobster catches could offer long-term benefits

February 15, 2021 sarah Jonas Biodiversity, Biology, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY

The UK’s commercial fishing industry is currently experiencing a number of serious challenges. However, a study by the University of

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Genetic markers show Pacific albacore intermingle across equator

February 10, 2021 sarah Jonas Biology, FISHERIES/AQUACULTURE, MARINE/FRESHWATER BIOLOGY, POPULATION BIOLOGY

NEWPORT, Ore. – Analyzing thousands of genetic markers in albacore tuna from the Pacific Ocean, researchers at Oregon State University

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What’s the catch? Algal blooms influence fishing booms

February 10, 2021 sarah Jonas Agriculture, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, FOOD/FOOD SCIENCE, MARINE/FRESHWATER BIOLOGY

Satellite images reveal that the timing of algal blooms in the Red Sea may affect the next haul of sardines

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Researching ways to improve sustainability and reduce waste in the seafood industry

February 9, 2021 sarah Jonas Agriculture, Earth Science, FISHERIES/AQUACULTURE, TECHNOLOGY/ENGINEERING/COMPUTER SCIENCE

Nutritionists have been touting the health benefits of seafood for years. Dietary guidelines recommend that the average adult get at

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Captive-bred juvenile salmon unlikely to become migratory when released into streams

February 8, 2021 sarah Jonas Biology, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE

Research findings have implications for the conservation and management of salmon species

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Mapping hotspots of undersized fish and crustaceans may aid sustainable fishing practices

February 5, 2021 sarah Jonas Biology, ECOLOGY/ENVIRONMENT, FISHERIES/AQUACULTURE, GUIDELINES/TREATIES/AGREEMENTS, Nature, POPULATION BIOLOGY

A new study in Frontiers in Marine Science provides a first-of-its-kind evaluation of which regions of southern European seas are

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