When it comes to weight loss, nuts can get a bad rap – while they’re high in protein, they’re also high in fats, and this often deters those looking to shed a few kilos. But new research from the University of South Australia shows that you can eat almonds and lose weight too.
Weight loss is never an easy nut to crack, but a handful of almonds could keep extra kilos at bay according to new research from the University of South Australia.
Researchers at UniSA have developed a world-first automated technique for simultaneously grading almond quality and detecting potentially serious mycotoxin contamination in kernels.
Researchers at the University of California San Diego report in a new study a way to improve groundwater monitoring by using a remote sensing technology (known as InSAR), in conjunction with climate and land cover data, to bridge gaps in the understanding of sustainable groundwater in California’s San Joaquin Valley.