A Clemson University team, with the help of a grant from the Sustainable Agriculture Research and Education (SARE) program, is conducting research to develop holistic strategies to improve disease management and peach tree health.
Tag: agriculture research
Is carbon the ‘crop’ of the future?
An increasing awareness and concern about the environment, changes in government policy, America’s re-entry into the Paris Agreement and a robust demand for carbon offsets all point toward an appetite for a different type of agricultural crop – carbon.